Italian & Cajun Style Popcorns1/4 cup margarine or butter
1/2 teaspoon dried Italian seasoning
1/4 teaspoon garlic powder
10 cups warm popped popcorn
1/3 cup grated Parmesan cheese
In a saucepan cook and stir margarine, Italian seasoning, and garlic powder till margarine melts.
Toss with popcorn, coating evenly.
Toss with cheese.
Makes 10 cups (20 servings)